Gold



This Package will include ALL of selections of the Silver Package with the following additions.

Minimum 45 Guests • $49.00 Per Guest • 72 Hour Notice

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Choose up to TWO of the Following APPETIZERS:

Any of the selections in the Silver Package with the following additions:

SHRIMP ROLLS
Homemade-Shrimp Rolls Served with our own Tangy citrus Sauce

ASSORTED QUESADILLAS
Classic Chicken Quesadillas cut into small Triangles

SESAME CHICKEN STRIPS
Sesame encrusted Chicken Strips with a Terakihi Glaze

MOZZARELLA EN CARROZZA
Homemade Mozzarella in Challah Bread Server with Marinara Sauce

INDIVIDUAL BBQ ST LOUIS STYLE RIBS
Cooked with our Signature Bourbon BBQ Sauce

STUFFED CHICKEN OR PORK PIN WHEELS
Stuffed with Spinach, Prosciutto, & Fresh Mozzarella

CAPRESE
Fresh Homemade Mozzarella, Ripe Plum Tomatoes Drizzled with a Pesto Sauce

EGGPLANT ROLLATINI
with Ricotta, Mozzarella & Reggiano, Baked with Marinara Sauce & Mozzarella

SEASONED STUFFED MUSHROOMS
Portobello Mushrooms Stuffed with Spinach, Olives & Feta Cheese

PROSCIUTTO & MOZZARELLA
Prosucitto & Fresh Mozzarella Simply Seasoned & Drizzled with Olive Oil

BAKED VEGGIE STICKS (EGGPLANT, ZUCCHINI)

Choose up to FOUR of the Following ENTREES:

Any of the selections found in the Silver Package with the following additions

COCONUT ENCRUSTED HALIBUT
Oven Roasted Coconut Encrusted Halibut in a Hoisin Glaze

MACCADAMIA ENCRUSTED SEA BASS
Oven Roasted and topped with a Banana Cream Sauce

CLASSIC PRIME RIB
Cap on, Dry Rubbed, Oven Roasted Medium Only with a Cabernet Wine Au bous

GRILLED AHI TUNA
topped with Frizzled Ginger

CHILEAN SEA BASS
with Artichoke, Roma tomato and Roasted Pepper

STIR FRIED CHICKEN
with Peppers, Onions, green Beans and Water Chestnuts in Garlic Oyster Sauce

CORIANDER CRUSTED SCALLOPS
with Chives Potato Hash and Sweet Corn Relish

PEPPERCORN AND GARLIC RUBBED RIBEYE
Served Room Temperature with Horseradish Cream

GARDEN SIRLOIN
Grilled & Sliced Tossed with Oven Roasted Peppers, Asparagus, Onions & Tomatoes

CLASSIC PAELLA VELENCIA
with Lobster, Shrimp, Clams, Mussels, Chicken & Chorizo Baked with Rice

ORANGE GLAZED ROASTED SALMON FILLET
with Sweet Corn Relish

BBQ SEA BASS FILLET
Char Grilled with our Signature B BO Bourbon Sauce garnished with Lemon Zest

CHAR GRILLED ASIAN BASS
Sea Bass Marinated with Herbed Soy, White Wine, Maple & Miso Marinade

STUFFED FILLET OF SOLE
Stuffed with Sauteed Spinach, Shrimp and Shallots

PAN SEARED SOLE
with Sun-dried Tomato, Basil and Parmesan Crust with a Lemon Beurre Blanc

CHICKEN ROLLATINI
with fresh Mozzarella, Marinated Artichokes, fire Roasted Peppers and Organic Baby Spinach in a Roasted Tomato Herb Sauce

SESAME CRUSTED BREAST OF CHICKEN
Sesame encrusted and grilled to Perfection

SWORDFISH ASADO
marinated in Lemon, Lime, Olive Oil, Salt, Cayenne Pepper Baked with Garlic, Cliantro

ROASTED TILIPIA
Baked with Sundried Tomato & Almond

BEEF ROLLATINI
with fresh Mozzarella, Marinated Artichokes, Fire Roasted Peppers and Organic Baby Spinach in a Roasted Tomato Herb Sauce

BAKED SOLE
Panko & Parrnigan encrusted Fillets roasted to perfection

COCONUT SHRIMP
Marinated in Coconut Cream, Ginger and Spices; Rolled in Coconut

BABY RED SNAPPER FILLET
with roasted Tomato Confit

SHEPHERDS PIE
Ground Sirloin Layered Mushrooms, Corn and Topped with Garlic Whipped Potatoes

TERIYAKI SEA BASS
Sea Bass Fillets topped with a Teriyaki Sesame Seed and Shallot Glaze

SEAFOOD LASAGNA
with Shrimp, Atlantic Cod, Scallops in a tomato Lemon Bechamal

BEEF STROGANOFF
strips of Tenderloin with Mushrooms and Onions in a Dijon Cream Sauce

MAHI MAHI
Topped with a Grilled Mango Pineapple Salsa

STUFFED SIRLOIN
Stuffed with Organic Baby Spinach, Roasted peppers and Fresh Mozzarella

BBQ GRILLED SHRIMP AND SCALLOPS
with Our Signature Bourbon BBQSauce

ROULADE OF TURKEY BREAST
with Organic Baby Spinach, Corn Bread Stuffing and Sun-dried Cranberries served with Pan Gravy

SHELLFISH POT PIE
with Maine Lobster, Jumbo Shrimp, Sea Scallops, Lump Crabmeat Fresh Fennel, Pearl Onions & Peas in a Perriod Cream Sauce topped with Chive Whipped Potatoes

Choose any TWO of the following SIDES:

Any of the selections found in the Silver Package with the following additions

OVEN ROASTED BRUSSEL SPROUTS

ROASTED CAULIFLOWER
Topped with a Seasoned Parmesan Breadcrumb Topping

GREEK STYLE CREAMED SPINACH WITH FETA CHEESE & BLACK OLIVES

SAUTEED PUCHINI MUSHROOMS

SMASHED BLISS POTATO WITH HORSERADISH AND CHEDDAR

Au GRATIN BACON POTATOES
made with Applewood Bacon and Cheddar Cheese

Choose any TWO of the following SALADS:

Any of the selections found in the Silver Package with the following additions

TRADITIONAL GREEK SALADS
Romaine, Feta, CuCurnbers, Tomatoes, Red Onions, Black Olives

ARUGULA
Crispy Bacon, Toasted Hazelnuts, Shredded Manchego Cheese in a Shallot Vinaigrette

BABY SPINACH
Sautéed Mushrooms, Red Onions, Applewood Bacon, Boiled Eggs, Balsamic Vinaigrette

PENNE PASTA
with Sun-dried Tomatoes, Pesto, Broccoli & Sliced Almonds

THE ROCCA
Greens, Caramelized Pears, Coat Cheese, Dried Cranberries, Goat Cheese, Candied Walnuts

TUSCAN PASTA
Fusilli Pasta, Roasted Tomatoes, Fresh Mozzarella, Fresh Basil & Parmesan Cheese

CAVATAPPI PASTA
Asparagus, Artichoke Hearts, Peas, Roasted Peppers & Parmesan Cheese

Choose any ONE of the following DESSERTS:

BROWNIE/BLONDIE PLATTER
Homemade Mini Sized Brownies and Blondie's arranged on a Platter

TARTS & PASTRIES
Fruit Tarts, Cannoli's, and a complete assortment of various Homemade Tartlets

SLICED FRUIT or FRUIT SALAD
Made from Fresh, Ripe Seasonal Fruits

COOKIE PLATTER
a complete assortment of Homemade Cookies including Italian Style Biscotti

CUPCAKE BAR
A Delectable Assortment of Homemade Cupcakes arranged on a platter