Platinum



This Package will include ALL of selections of the Silver Package with the following additions.
Minimum 60 Guests • $140.00 Per Guest • 72 Hour Notice

Choose up to TWO of the Following APPETIZERS:

Any of the selections in the Silver Package with the following additions:

CLASSIC JUMBO SHRIMP COCKTAIL
Served with our homemade cocktail Sauce

LAMB LOLI POPS
Grilled Mini Lamb chops served with a minty cream sauce

BAKED CLAMS
Whole Clams topped with a delicate seasoned breading gently baked

JUMBO STUFFED SHRIMP
Oven baked & stuffed with a Delectable Crabmeat dressing

OYSTERS ROCKEFELLER
The finest Oysters topped with sauteed spinach and baked with 3 cheeses

COCONUT SHRIMP
Jumbo Shrimp encrusted in Shredded Coconut served with a homemade Tangy Dip

NEW ZEALAND MUSSELS
Sautéed with Dry white wine, Delicious

JUMBO LUMP CRAB CAKES
Oven Baked to perfection using the finest Jumbo Lump Crabmeat

WHOLE LOBSTER COCKTAIL
Steamed, served cracked, with shell on with our Homemade Cocktail Sauce

RAW BAR
Steamed Lobster, Shrimp & Mussels and Raw Clams & Oysters. Add $15.00 Per Person

CHEF'S STARTER TABLE
a MINIMUM of six starters selected by our Chef to best compliment your affair.

Choose any ONE of the Following PASTA or RICE Selections to precede your Primary Entree selection.

BAKED PENNE
with Fresh Ricotta, Mozzarella and Parmesan Reggiano with a Tomato basil Sauce

ARROZ VELENCIA
Rice with Crabmeat, Shrimp, Clams, and Mussels

SEAFOOD LASAGNA ROLL
with Shrimp, Atlantic Cod, Scallops in a Creamy Clam & Bacon Bechamel

BACON RISOTTO
Premium Risotto Cooked in Chicken Stock, with Crispy Bacon & Sauteed Mushrooms

PENNE
with a Creamy Pink Chopped Clam & Bay Scallop Vodka Sauce

Choose up to FOUR of the Following ENTRÉE Selections:

Any of the selections in the Gold Package with the following additions

VEAL DANIELLA
with Lump Crab Meat, Asparagus, Sauteed Mushrooms and a Lobster Sherry Sauce

STUFFED MET MIGNON
with Bleu Cheese and Arugula; Chive Madeira Sauce

VEAL DIANE
with Wild Mushrooms & Shallots in a Cognac Dijon Sauce

FILET MIGNON
with Wild Mushroom Sauce

PEPPERCORN & GARLIC RUBBED FILET MIGNON
Served with Horseradish Cream

PEPPERCORN CRUSTED FILET MIGNON
with Bourbon Barbecue Sauce

SURF-n-TURF
Petite Filet Mignon accompanied with 3 Jumbo Stuffed Shrimp

ROASTED STUFFED LEG OF LAMB
with Roasted garlic, Spinach and Pine Nuts & Rosemary Au Jus

SPRING LAMB CHOPS
topped with a Delicate Creamy Mint Sauce

VEAL TOSCANA
Medallions of Veal, Shiitake Mushrooms, Sun-dried Tomatoes and a Shallot Cream Sauce

VEAL MARSALA
Tender Medallions of Veal ve Mushroom Marsala Sauce

GRILLED SHRIMP AND SCALLOPS SKEWERS
Topped with our Bourbon BBC! Sauce
***Substitute 0 Lobster Tail for The Jumbo Shrimp--Please Add $20.00***

CARVING STATION

Can be either Substituted for or Added to your Entree Selections.
Price is Per Person and includes an Expert Carver. (Substitution/Addition)

 

CORNED BEEF 8/12

BRISKET 8/12

WHOLE TURKEY ON THE BONE 8/12

TURKEY BREAST ONLY 10/24

ROAST BEEF 12/16

FLANK STEAK 12/16

SALMON SIDE 12/16

PRIME RIB 14/20

CHATEAU BRIAND 20/24

Choose any TWO of the following SIDES:

ALL of the Silver Packages Selections with the following Additions:

SAUTEED SWISS CHARD
Swiss Chard sauteed with Toasted Pine nuts and Raisins

BAKED MOLASSES ONIONS
Baked in a Molasses, TomatoJuice & Bacon Reduction

ROASTED BUTTERNUT SQUASH
Roasted with Toasted Pine Nuts, Garlic & $age

ROASTED FENNEL & BABY CARROTS
Oven Roasted in Olive Oil

GOAT CHEESE BAKED TRUFFLE POTATOES
Also With Goat Cheese, Sour Cream & Chives

TWICE COOKED SAFFRON POTATOES
Boiled in Butter &Saffron, Roasted with Seasoned Olive Oil

ROASTED BACON-n-CHEESE POTATO
Reggiano Cheese Encrusted Potatoes, with Crispy Bacon

Choose any TWO of the following SALADS:

ALL of the Gold Packages Selections with the following Additions:

CAVATELLI-n-SHRIMP
Grilled Shrimp tossed with Cavatelli in a Garlic, Olive Oil, and Dusted Reggiano

CLASSIC TUNA NICOISE
Complete with Tomatoes, Onions, Lettuce, Haricot Verts, and of course, Tuna

Choose any TWO of the following DESSERTS:

Any of the Desserts in the Gold Package with the following additions:

DESSERT BAR
An Assortment of Our Homemade Brownies, Blondie's, Cheesecake, Streusel and Cookies

PIES-n-PASTRIES
Pecan Pie, Cheesecake, etc, & Assorted Miniature Italian Pastries

CHOCOLATE HEAVEN
Ganache Cups, Truffles, Chocolate Cheesecake, Cream Puffs, Strawberries

TUXEDO STRAWBERRIES
Juicy Ripened Strawberries dipped in White & Brown Chocolate

PREMIUM ICE CREAM BAR
Assorted Ice Creams with a full Assortment of Delicious Toppings

VENETIAN DESSERT BAR
A COMPLETE Array of the our Most Delectable Desserts available (A minimum of 100 Guests is required for this option)